Ezra Cipes
October 4, 2017 | Sunset Bistro @ Summerhill | Ezra Cipes

Career Opportunity: Summerhill seeks Baker

Job Opening: Baker

October 3, 2017

Summerhill Pyramid Winery has an immediate opening for a reliable, experienced and organized baker who will provide both desserts and baked goods for the Sunset Bistro and events.

Bakers Duties and Responsibilities

Open the kitchen in the morning
Set up for breakfast
Bake bread(s)
Make baked goods for breakfast as needed
Make pizza dough
Create, in collaboration with the executive chef, desserts and dessert menus based on seasonal, organic ingredients
Document all baking and dessert recipes and keep on file
Work with executive chef to cost all recipes
Documented photos of all dessert plating
Train evening and events cooks to plate desserts
Create seasonal dessert specials
Maintain par stock and mis en place for desserts and baked goods, including frozen back ups where necessary
Keep baking area and dessert areas of fridges and freezers clean and orderly
Maintain par stock of all ingredients for dessert/baking area, passing order lists to executive chef
Oversee and adequately train assistant(s) during the busy season
Ensure appropriate par stock on days off

Baker Competencies and Qualifications

Minimum of 3 years experience in baking or pastry
Prefer a baking or cooking graduate
Highly organized and self motivated
Accustomed to working with recipes
Large quantity experience
Good communicator to stay abreast of all functions
Passoinate about seasonal, local, organic ingredients
Clean, organized and focused
A reliable “morning person”
Able to make seasonal adjustment of volume and labour
Cost conscious
Respectful of co-workers, rules and regulations

Summerhill Pyramid Winery is a seasonal, hospitality based business and therefore requires staff that can adjust to seasonal fluctuations and be counted on during the busy season. You must be willing to work weekends and holidays and the occasional evening if needed. Shortlisted applicants will be called for an interview.

Hours of work:

A minimum of 40 hours per week, 6:30 AM to 2:30 PM or as required
Must be willing to work Saturday or Sunday as needed

Start date: ASAP

Remuneration based on experience

Apply with resume and references by Oct. 10th to:


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