For our local community:

Chef-prepared, hot, organic Take-Home Dinners available daily!

+ Grocery needs; fresh produce, frozen soups, frozen meats and frozen entrees.

Place Online Food Orders Here

Our dining room is currently closed until further notice but food and grocery orders are open between 12pm - 8pm. 

*phone orders only*:

To receive your food orders by 5pm, phone orders must be placed by 1pm;

For phone order placed after 1pm, delivery will be after 5pm

Keep scrolling for menus

Place your order by calling 250-764-8000 ext. 130


Today's family style take home dinner: 

* Southern BBQ *


  • Chicken souvlaki with tzatziki
  • Oregano & garlic dry rubbed pork rib
  • Warm pita bread
  • Lemon rice pilaf
  • Greek salad finished with herbs and feta


  • Cannelloni al forno
  • Chicken piccata with sautéed peppers
  • Parmesan and basil focaccia
  • Caesar salad with sundried tomatoes and fried capers
  • Chicken & cheese rojas enchiladas
  • Jalapeno chorizo meatballs
  • Fresh hand-cut salsa
  • Black bean fried rice
  • Esquites corn salad
  • Seared & glazed beef brisket
  • BBQ baby back ribs
  • Molasses baked beans
  • Jalapeno cheddar corn bread
  • Charred corn and cabbage slaw
  • Butter chicken
  • Tandoori lamb kebabs with mango chutney
  • Warm naan
  • Caraway basmati
  • Black lentil and spring pea salad
  • Grilled jerk chicken with pineapple chow
  • Caribbean curry-rubbed pork shoulder stew
  • Coconut Rice
  • Macaroni & Cheese
  • Ginger carrot and kale slaw
  • Moroccan lamb stew
  • Spanish almond chicken
  • Saffron rice
  • Naan bread
  • Grilled vegetable tabbouleh


Cheese & Charcuterie Boards

Charcuterie Board 
Cheese Board 



Frozen Entrees

Butter Chicken w/ rice 
Jambalaya w/ rice 
Jerk Chicken 
Shepherd's Pie  
Beef & Mushroom Lasagne 
 Creamy Vegetable Lasagne 




Dirty Rice 
Mac & Cheese 
Scallop Potatoes 



Frozen Meat

Beef Burger Patty 4-pack 
Beef Stew Meat 1 lb 
Chicken Breast skin-on 4-pack 
Chicken Legs 4-pack 
Pre-cut 6oz Sirloin 2-pack 
12oz Prime Rib 
Burger buns, 4 each 



Dry Goods and Produce

Summerhill Honey Multi Grain Loaf* 
Summerhill Organic Brioche*
*bread orders must be pre-ordered by 4pm for next day pickup and delivery. All bread baked fresh everyday. 
Onion, yellow x 5 lb 
Potato, russet x 3 lb 
Rice, basmati x 1 lb 
Oranges, pack of 4 
Yams x 2 lb 
Red lentils x 1 lb 
Quinoa x 1 lb
Barley x 1 lb 
Flour (all purpose) x 2 kg 
Sriracha (organic) bottle 
Zucchini (3) x 1 lb 
Red bell pepper (3) x 1 lb 
Kale (mixed) x 0.5 lb 
Arugula x 0.5 lb 
Lettuce (mixed) x 0.5 lb 
Celery stalks x 1 lb 
Macaroni, dry x 1 lb 
Bow tie pasta, dry x 1 lb 
Organic Juicing Bouquet 
5 lb Mixed Organic Vegetable Box 





Frozen Soup

Mexican Pork & Bean 
Prime Rib & Mushroom 
Thai Coconut Squash 




Chocolate & Hazelnut Creameux 
Earl Grey Cake 
Lemon Fig Cake (Vegan & GF) 
Organic Lime Tart 



Red Wine

2013 Reserve Barrel Merlot 
2016 Cabernet Franc 
2016 Marechal Foch 
2017 Baco Noir 
2018 Alive Organic Red 



Sparkling Wine

Cipes Brut NV 
Cipes Brut Rose NV 



White Wine

2017 Summerhill Vineyard Riesling 
2018 Alive Organic White 
2018 Ehrenfelser 




Okanagan Spirits Family Reserve Gin 
Okanagan Spirits Evolve Gin 
Okanagan Spirits Family Reserve Vodka 
Okanagan Spirits Rye 
Okanagan Spirits BRBN 
Okanagan Spirits Hopped Whiskey 
Paper Brewing Co. Tall Cans Beer (4 pk) 
Apple Juice 1 lt 
Tonic can (each) 
Ginger Ale can (each) 



How it works:

1. Click the "ORDER" button below

2.  Schedule your Pickup Order: choose a date & time (pick up time is between 4 - 6pm)

3.  Select the items you'd like to enjoy that evening

4.  Pick up your dinner on the date and time you selected and enjoy!

Click the button "Place Online Food Orders Here" to see the full menu and to start your order.


Place Online Food Orders Here
When you pick up, please call us from your car at 250-764-8000 ext 130 and we will be glad to bring your order out to you.

*phone orders only*:

To receive your food orders by 5pm, phone orders must be placed by 1pm;

For phone order placed after 1pm, delivery will be after 5pm

Executive Winery Chef

Jeremy Luypen is an award-winning chef with brilliant creative skills and extensive food & beverage experience. He is known as one of the top chefs in the Okanagan. 

Jeremy is the current president of the Okanagan Chefs Association and is an instructor in the Okanagan College's Culinary Arts Program, developing cooks & apprentices. Jeremy has received many awards for his dedication and passion for the culinary industry in the Okanagan including:

Awarded the Okanagan Chefs Association “Presidents Award” in 2013, “Member of the Year” in 2014 and “Chef of the Year” in 2016
Named one of BDO's “Top 40 under 40” in 2015

Chef Luypen comes to Summerhill from Predator Ridge where he spent the last 4 years changing their food philosophy - working closely with local farmers and growers. His culinary journey has included Executive Chef positions at the Hotel Eldorado in Kelowna and Spirit Ridge Resort in Osoyoos, as well as Owner/Executive Chef of Terrafina at Hester Creek in Oliver. Jeremy was instrumental in having Terrafina named one of the Top 5 Winery Restaurants by BC Living Magazine and one of the Top 20 Winery Restaurants in the World by Wine Access Magazine.