With love from our organic kitchen
Our culinary team has been busy keeping up the good vibes with creative, delicious take-home offerings during this final winter of hunkering down.
From weekend treats and Valentine's Day splendor to nightly gourmet take home meals, please scroll down to see what our talented and passionate team is cooking up!
To order any of these special offers for pick up at the winery, simply click this link and follow the instructions!
Every Saturday, Pastry Chef Tina Tang offers Pastry Boxes, featuring a dozen surprise mixed sweet treats made fresh each week, and the Lox n’ Bagel Box with authentic freshly baked bagels and the most delicious Oceanwise smoked salmon you will ever taste.
Orders are limited.
Vegan Pastry Box and Vegan “Lox” bagel box also available!
VALENTINE'S WEEKEND SPECIALS
We have two superbly romantic meals on offer throughout Valentine's weekend. When you order you'll have the option to include FleuRich Creations Flower Bouquets, making us your Valentine's Day one-stop-online-shop!
On Friday and Saturday night, enjoy your Valentine’s Cheese Fondue, back by popular demand for only $130 per couple. Includes grassfed beef skewers, poached prawns, chorizo sausage, garlic bread sticks, spiced baguette, broccoli, pickles, and baby potatoes. Also comes with chocolate covered strawberries, red velvet macaroons, heart shaped sugar cookies, homemade chocolates AND a bottle of sparkling wine!
Pick up Feb 12 or 13 (Friday or Saturday) anytime after 2pm. Orders open until Wednesday the 10th or until sold out
And on Sunday morning, take home the Valentine's Day Brunch "Charcuterie" Board, featuring lox &bagels, BLT devilled eggs, caprese skewer, breads & spreads, sausage rolls, cream cheese cinnamon knots, chocolate cover strawberry, Heart sharped sugar cookie and a mimosa kit of a Cipes Brut bubbles and real OJ
Pick up Sunday, Feb 14 from 9 am till 12 pm. Orders open until Friday the 12th or until sold out.
TAKE-HOME 3 COURSE MEAL
Do you have your own special occassion to celebrate, or just feel like treating yourself one evening?
Our 3-course dinner for two includes:
Course 1: Spanish-inspired La Rioja antipasto with lemon herb toast points
Course 2: Estofado de Catalan - slow-cooked red wine beef short rib + Pollo Al Ajillo - garlic & herb marinated roasted 1/2 chicken + Crushed baby potato bravas and charred vegetable medley
Course 3: Valencian Orange Tart - orange custard and shortbread crust
Gluten-Free Option available
To order any of these special offers for pick up, simply click this link and follow the instructions!